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Diwali

Vegetarian·Indian
Opens at 13:00·€2.99 delivery·€9.00 minimum
  • All order serving with poppadom and dips.
  • About Diwali

    Never tried Nepalese food before? With rave TripAdvisor views, Diwali is the place to begin. Try their steamed lamb dumplings (momos), or Hansko Masu – clay-roasted duck marinated in a rich marinated tomato and capsicum sauce.
    ...

Starters

  • Vegetable SAMOSHA

    Soft and crispy fried savoury parcel filling with flowery potato, green peas, sweet onion, coriander and cumin served with crunchy Bombay mix natural yoghurt and tamarind sauce. Lightly Spiced, Gluten, Milk, Sulphite, Nuts, Peanuts.
    €6.95
  • Aloo Chap

    Crispy potato cake made with crushed rooster potato, red onion, ginger, garlic, cumin and coriander, serve with sweet and sour tomato chutney. Gluten, Egg, Sulphite.
    €6.95
  • Onion Bhaji

    Sliced onion lightly battered with gram flour, cumin, seeds, coriander, ginger, garlic and fried served with mint yoghurt. Milk, Sesame, Mustard, Egg.
    €6.95Popular
  • Veg Pakora

    Mixed vegetables lightly battered with gram flour, cumin, seeds, coriander, ginger, garlic and fried served with mint yoghurt. Gluten, Soybean, Sulphite.
    €6.95
  • Kukhuro Ko Pakora

    Nepalese spiced gram flour batter fried strips of chicken fillet served with crispy salad, tomato and timboor chutney. Gluten, Eggs.
    €7.95
  • Nepali Lamb Kebab

    Spring minced lamb kebab cooked with bell pepper and tikka massala sauce. Milk, Sulphite, Nuts.
    €11.95
  • Steam Chicken Momo (Dumplings)

    Nepalese famous and delicious mouth watering steamed dumplings stuffed with minced chicken tossed with garlic ginger paste served with homemade chutney. Starters for 2. Milk, Sulphite, Nuts.
    €13.95

From our Clay Oven-BBQ Tandoori

All tandoori speciality served with choice of tikka massala, ledobedo or madras curry sauce (on the side).

  • Chicken Tandoori

    Half of the chicken marinated with tandoori spice, natural yoghurt, lemon juice and slowly cooked in our clay oven served on a bed of crispy salad and chutney. Milk, Sulphite.
    €16.95
  • Poleko Jhinga main

    Freshly marinate tiger prawn with fennel seeds, ginger, garlic and yoghurt flavour of curry spices, black salt and lemon cooked in the clay oven served with lemon and tomato. Crustaceans, Milk, Sulphite.
    €18.95
  • Mixed Grilled

    Mixture of king prawn, tandoori chicken, chicken tikka, gilafi seekh kebab.Milk, Sulphite, Crustaceans.
    €18.00
  • Seekh Kebabs

    Kebab of spring lamb minced, smokey garlic, sweet onion, fenugreek leaf, ginger, chilli, fresh coriander and cumin served with mint yoghurt dressing. Milk, Sulphite.
    €17.00

Biryani

Subcontinent favourites slow-cooked curry spices basmati rice with meat, vegetable, bay leaf, cinnamon, cardamom, cloves, saffron and perfumed rose water served with curry sauce, chilled tomato and yogurt dressing. Medium, Milk.

  • Lamb Biryani

    €17.00
  • Chicken Biryani

    €16.00
  • Prawn Biryani

    Crustaceans.
    €18.00
  • Vegetable Biryani

    €14.00

Authentic Nepalese Dish

  • HIMALAYAN Curry

    Meat or vegetable cooked with cashew nut, natural yoghurt, fresh coriander, green chilli, sweet onion, ginger, garlic and tomato. Lightly Spiced, Milk, Nuts.
    €10.00
  • Ledobedo

    Authentic Nepalese curry with rich onion, tomato, spring onionm coriander and infused fenugreek oil. Milk.
    €10.00
  • Masu Ra Saag

    Highly rated
    · Creamy spinach and meat cooked with sweet onion, ginger, garlic, tomato, fresh coriander and garam massala. Milk.
    €10.00
  • Gorkhali Curry

    Highly rated
    · Choice of meat, fish vegetable cooked with cashew nut, natural yoghurt, fresh coriander, green chilli, sweet onion, ginger, garlic, tomato and Himalayan black salt. Hot, Milk, Nuts.
    €10.00
  • Khasi Ko Masu

    Homestyle spring lamb meat cooked with onion, tomato, ginger, garlic fresh coriander and garam massala.
    €10.00

All Time Favourites

  • Creamy Korma

    Sweet and creamy Indian subcontinent curry made with fresh cream, almond, coconut, sweet onion and curry spices, rose water blended to produce a thick creamy sweet sauce. Milk, Nuts.
    €11.00Popular
  • Nutty Tikka Massala

    Tikka is a chunk of meat overnight marinated with natural yoghurt and curry spices, cooked in clay oven with fresh cream, almond, sweet onion, plum tomato, ginger, garlic, bay leaves, cinnamon, cloves and fenugreek leaves. Milk, Nuts.
    €11.00Popular
  • Spice Rogan Josh

    Slowly cooked thick gravy flavours of sweet onion, plum tomato, garlic, ginger, Kashmiri chilli, fresh coriander, whole garam massala spices and cook till separate or release oil from sauce which we call rogan. Lightly Spiced.
    €11.00
  • Crunchy Jalfrezi

    Indian subcontinent origin spicy thick curry base sauce with sweet onion, ginger, garlic, plum tomato, green chilli, crunchy mix bell pepper, turmeric, cumin, coriander, garam massala and hint of lemon. Medium, Sulphite.
    €11.00
  • Bengal Bhuna

    This is well spiced and flavours Bengal origin thick sauce made with sweet onion, ginger, garlic, turmeric, cumin, coriander, spring onion and chilli with strong flavours of meat, vegetables or fish. Milk.
    €11.00
  • Special Balti

    The word Balti is a Punjabi word it means bucket with two handles like cooking wok with two handles, one of the popular Punjabi Indian curries prepare quickly stir fry using vegetable oil rather than ghee with onion, garlic, ginger, chilies, tomato, turmeric and coriander. Medium.
    €11.00
  • Chennai Madras

    This curry originates South of India. (City of Madras now known as Chennai), sauce made with sweet onion, plum tomato, ginger, garlic cumin, asafoetida, mustard seed curry leaves and chillies. Hot, Mustard.
    €11.00
  • Vindaloo

    Goan style very hot and spicy popular vindaloo prepared with sweet onion, chillies, tomato, ginger, garlic cumin seed, coriander, turmeric, cinnamon, cardamom, cloves, bay leaves and a splash of vinegar. Very Hot, Sulphite.
    €11.00Popular
  • Butter Chicken

    Highly rated
    · This lovely creamy butter dish is a base on tikka massala sauce slowly cooked with chicken and butter. Milk, Nuts.
    €11.00

Garden Corner

  • Dal Jhaneko

    Slowly cooked yellow dal tempered with cumin seed, ginger and garlic. Milk
    €11.00
  • Bombay Aloo Dum

    Twice cooked potato wedges with fresh coriander, sichuan pepper and chilli.
    €10.00
  • Aloo Ra Kauli

    Kerry rooster potato and cauliflower mild curry with sweet onion, plum tomato, spring onion, scented fenugreek seeds and chilli oil. Mustard.
    €11.00
  • Chana Ko Tarkari

    Slow cook chickpeas with onion, ginger, garlic, plum tomato, cumin, turmeric, chilli and fresh coriander. Lightly Spiced.
    €11.00
  • Paneer Tikka Massala

    Cottage cheese cooked with creamy onion, tomato and curry spices. Milk, Nuts.
    €13.00
  • Saag Paneer

    Cottage cheese and spinach or green peas cooked with creamy tomato sauce, onion, tomato and curry spices. Milk.
    €13.00
  • Kerav Paneer

    Cottage cheese and spinach or green peas cooked with creamy tomato sauce, onion, tomato and curry spices. Milk.
    €13.00
  • Kadai Paneer

    Cottage cheese cooked with tomato sauce, garlic, onion, peppers and fresh herbs. Milk, Mustard.
    €13.00

Accompaniments

  • Plain Boiled Basmati Rice

    €2.50
  • Pilau RICE

    Milk.
    €2.50
  • Lemon and Cumin Rice

    Sulphite.
    €3.00
  • Choice of Fried Rice

    Egg, mushroom, vegetables, coconut. Eggs.
    €3.50
  • Plain Naan

    Gluten, Milk, Eggs.
    €2.50
  • Garlic Naan

    Gluten, Milk, Eggs.
    €2.75
  • Peshwari

    Sweet naan. Gluten, Milk, Eggs, Nuts.
    €3.50
  • Keema Naan

    Gluten, Milk, Eggs.
    €3.95
  • Cheese Naan

    Gluten, Milk, Eggs.
    €3.50
  • Goc Naan

    Garlic, onion and coriander naan. Gluten, Milk, Eggs.
    €3.50
  • Tandoori Roti

    €2.50
  • Chips

    €2.50

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