Antica Venezia

Bruschetta

Homemade toasted Italian bread topped with tomato, garlic and olive oil

Antipasto (for two)

Selection of italian meats, roast peppers, parmesan and pecorino picante cheese, olives and focaccia.

Romana Salad

Grilled chicken breast, crispy pancetta, cos lettuce, parmesan shavings, super seeds with a light dressing.

Arancini

Traditional arborio risotto balls with vegetables, basil, mozzarella, served in a spicy tomato coulis topped with parmesan shavings.

Spicy Chicken Wings

Served in a barbeque sauce and side salad

Mussels

Fresh mussels with garlic, parsley, black pepper in a white wine sauce with a touch of cream.

Calamari

Traditional squid in a light batter, fried and dressed with salad

Rissotto alla Veneziana

Tiger prawns and clams in a white wine sauce, topped with rocket salad and a drizzle of pesto sauce.

Risotto Funghi

A selection of wild mushrooms in a white wine sauce topped with parmesan shavings

Trenette all'uovo Gamberoni

Homemade egg pasta, prawns, garlic, chilli, brandy and fresh tomato sauce.

Tonnarelli all'uovo Bolognese

Homemade egg pasta with a traditional bolognese sauce.

Trenette all'uovo Marinara

Homemade egg pasta, seafood selection in a white wine sauce.

Panzarotti Porcini

Homemade pasta filled with porcini in a wild mushroom sauce, topped with truffle and parmesan shavings.

Tonnarelli all'uovo Carbonara

Homemade egg pasta, saute pancetta, black pepper in a cream sauce.

Lasagna

Layers of pasta with traditional bolognese and Bechamel sauce

Margherita

Tomato, mozzarella and oregano.

Foresta

Tomato, mozzarella, wild mushrooms, truffle oil, italian sausage.

Venezia Classic

Tomato, mozzarella, ham, mushrooms, corn, peppers, olives, pepperoni and onions.

Piccante

Tomato, mozzarella, pepperoni, peppers and chilli.

Vegetable

Tomato, mozzarella, onions, mushrooms, corn and peppers.

Terelle

Tomato, mozzarella, chicken, pancetta and pepperoni.

San Marco

Tomato, mozzarella, parmesan flakes, parma ham and rocket salad.

Marinara

Tomato, mozzarella, mixed seafood.

Quattro Formaggi

Tomato, mozzarella, pecorino, parmiggiano, gorgonzola.

Pollo Siciliana

Chicken breast filled with sundried tomatoes, feta cheese, fresh herbs in a white wine sauce with a touch of lemon juice.

Pollo Fiorentina

Chicken breast filled with ham, spinach, mozzarella in a white wine sauce

Pollo Campagnola

Grilled chicken breast with crispy pancetta, wild mushrooms and served in a light Cream sauce

Saltimbocca alla Romana

Pan fried escalope of pork with sage, parma ham and white wine sauce

Fillet Steak (8oz) Pepper sauce

Fillet Steak (8oz) Balsamic vinegar reduction

Rib Eye Steak (10oz) Pepper sauce

Rib Eye Steak (10oz) Balsamic vinegar reduction

Fish of the Day with homemade chips

Accompanied with a side order.

Fish of the Day with Sautee potato

Fish of the Day with Garlic Potatoes

Home made Chips with Parmesan shavings

Garlic Potato

Sautée Potato and Rosemary

Mixed Salad

Vina di Casa (Red)

Vina di Casa (White)

Prosecco

Santa Chiara vino frizzante