Free delivery
New users only. Min spend €15. Fees apply.Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.About Yibu By Janet
Asian influenced, Irish grown, made by hand. Allergens: 1 Gluten (a. Wheat; b. Rye; c. Barley; d. Oats) | 2 Milk | 3 Eggs | 4 Fish | 5 Molluscs | 6 Crustaceans | 7 Nuts (Tree/ Legumes) | 8 Sesame Seeds | 9 Mustard | 10 Peanuts | 11 Soya | 12 Celery | 13 Lupin | 14 Sulphur Dioxide
Rice Bowl
Served with steamed rice and seasonal vegetables
SICHUAN CHICKEN
Crispy fried chicken tossed in a sweet,sticky chilli glaze with spring onion and sesame.Silky tofu in a spicy Sichuan sauce with chilli oil,fermented bean paste and a tingling Sichuanpepper finish.(1,3, 8, 11)€17.00CRISPY AUBERGINE
Lightly battered crispy aubergine tossed in osticky garlic and ginger glaze with a touch ofchilli, sesame and spring onion. Sweet,savoury and gently spicy. (1,8, 11)€17.00HONG SHAO PORK BELLY
Pork belly slow-braised the Shanghainese way insoy, sugar and Shaoxing wine until rich and glossy.(1, 11, 14)€19.00MA PO TOFU
Silky tofu in a spicy Sichuan sauce with chilli oil,fermented bean paste and a tingling Sichuanpepper finish. (1, 8, 10, 11, 14)€17.00
