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Hailan Chinese and Korean Restaurant

4.4(50+ ratings)

KoreanChineseOpen until 22:00Maher's Terrace, Main St, Dublin,

Alongside its classic Chinese dishes of tenderly braised meats simmering in subtly spiced sauces, Hailan’s menu gives well-deserved attention to Korea’s kimchi and chilli packed cuisine. Savour their signature fiery bowl of seafood bibimbap.Read more

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Starters

Crispy Chicken Spring Rolls
€5.90
Crispy Vegetarian Spring Rolls (V)
€5.50
Barbecued Pork Ribs
€6.90
Ebi Tempura- Deep Fried Prawn (5pcs)
€7.90
Garlic Steamed Shrimp
€7.90
Fried Won Ton
€6.90
Ebi Gyoza- Prawn Garlic Japanese Style Dumplings (6pcs)
€8.00Popular
Pork Gyoza- Pork, Garlic, Scallions Dumplings (6pcs)
€7.50Popular
Yasai Gyoza-fried Vegetable Dumplings (6pcs), Deep Fried
€6.90
Crispy Salt & Chilli Squid (Spicy)
€7.90
Haddock Katsu - Deep Fried Haddock Fish
€7.90
Yakitori - Skewer Chicken Breast and Scallions With Teriyaki Sauce (3pcs)
€6.90
Crispy Salt & Chilli Chicken Wings (Spicy)
€6.90
Agedashi Tofu (V)
€6.90
Edamame (V)
€4.90
Starter Platter
€11.90

Seafood

Deep Fried Sea Bass with Onion and Pork Filling in Chilli Sauce and Sugar in Iron Plates
€15.90
Japanese Style Fried Salmon
€15.90
Fresh Cod Fish (No Bones) with Cucumber, Carrots and Mushrooms
€14.90
Cod with Bean Sprouts in Spicy Fish Juice Steamed
€14.90
Steamed Sea Bass Fillets with Crushed Black Bean Sauce
€15.90
Deep Fried Whole Sea Bass Dressed in Sichuan Sweet Sour Sauce
€15.90
Korean Stir Fried Squid in Sweet Spicy Sauce and Vegetables (Spicy)
€14.90
Deep Fried Squid in Aromatic Spicy Chilli Sauce (Spicy)
€14.90
Braised Japanese Tofu with Mixed Seafood in Soy Sauce
€14.90
Korean Steamed Seafood
€18.90
Deep Fried Prawns in Aromatic Spicy Chilli Sauce (Spicy)
€15.90
Pan Fried Prawns with Ginger and Scallion
€15.90
King Prawn in Szechuan Sauce (Spicy)
€15.90
Spicy Mixed Seafood (Prawns, Monk Fish,Sea Bass, Scallops) with Pak Choi and Hot Chilli Oil (Spicy)
€18.90

Meat

Stir Fried Beef with Onion and Mushrooms in Oyster Sauce
€14.90
Japanese Fried Beef Steak
€14.90
Crispy Shredded Chilli Beef, Fried in Sweet Chilli & Plum Sauce (Spicy)
€14.90
Stir Fried Beef with Parsley and Chilli in Soy Sauce (Spicy)
€14.90
Korean Stir Fried Pork (Spicy)
€14.90
Fried Shredded Pork with “Choi Sum” & Fresh Chilli
€14.90
Hunan Style Stir Fried Fresh Lamb with Chilli (Spicy)
€14.90
Spicy Fried Lamb Pieces with Ground Chilli & Cumin Seeds (Spicy)
€14.90
Mongolia Lamb-lamb Fried in Mongolian Style
€14.90

Chef's Recommendations

Shredded Pork in “Fish Fragrance” with Ginger & Garlic Sauce (Spicy)
€14.90
Twice Cooked Pork Belly Slices with Chinese Chives & Chilli (Spicy)
€14.90Popular
Boiled Spicy Beef (Classic Sichuan Dish) (Spicy)
€14.90
Chef’s Special Aromatic Lamb with Chilli and Garlic (Spicy)
€14.90
Hunan Style Stir Fried Fresh Beef with Chilli (Spicy)
€14.90
Fried Long Beans with Chopped Sichuan Radish (Spicy)
€10.90
Steamed Sliced Fish (No Bones) with Chilli (Spicy)
€15.90
Korean Stir Fried Squid with Pork and Seafood in Sweet Spicy Sauce (Spicy)
€14.90
Stir Fried Pork with Agrocybe and Chilli in Soy Sauce (Spicy)
€14.90

Hailan Chinese and Korean Restaurant

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My Basket

Cold Appetizers

Chicken with Sesame Sauce

Hao Shui Kai (Spicy)

"Man & Wife" Beef Slices

Shredded Potato Salad in Chilli Oil Sauce (Spicy)

Seaweed Salad (V)

Starters

Crispy Chicken Spring Rolls

Crispy Vegetarian Spring Rolls (V)

Barbecued Pork Ribs

Ebi Tempura- Deep Fried Prawn (5pcs)

Garlic Steamed Shrimp

Fried Won Ton

Ebi Gyoza- Prawn Garlic Japanese Style Dumplings (6pcs)

Pork Gyoza- Pork, Garlic, Scallions Dumplings (6pcs)

Yasai Gyoza-fried Vegetable Dumplings (6pcs), Deep Fried

Crispy Salt & Chilli Squid (Spicy)

Haddock Katsu - Deep Fried Haddock Fish

Yakitori - Skewer Chicken Breast and Scallions With Teriyaki Sauce (3pcs)

Crispy Salt & Chilli Chicken Wings (Spicy)

Agedashi Tofu (V)

Edamame (V)

Starter Platter

Soups

Wonton Dumpling Soup

Hot and Sour Soup with Shredded Chicken (Spicy)

Creamy Chicken and Sweet Corn Soup

Minced Beef and Tofu Soup (Large)

Seafood Tofu Soup (Large)

Vegetarian Hot & Sour Soup (Spicy) (V)

Miso Soup (V)

Seafood

Deep Fried Sea Bass with Onion and Pork Filling in Chilli Sauce and Sugar in Iron Plates

Japanese Style Fried Salmon

Fresh Cod Fish (No Bones) with Cucumber, Carrots and Mushrooms

Cod with Bean Sprouts in Spicy Fish Juice Steamed

Steamed Sea Bass Fillets with Crushed Black Bean Sauce

Deep Fried Whole Sea Bass Dressed in Sichuan Sweet Sour Sauce

Korean Stir Fried Squid in Sweet Spicy Sauce and Vegetables (Spicy)

Deep Fried Squid in Aromatic Spicy Chilli Sauce (Spicy)

Braised Japanese Tofu with Mixed Seafood in Soy Sauce

Korean Steamed Seafood

Deep Fried Prawns in Aromatic Spicy Chilli Sauce (Spicy)

Pan Fried Prawns with Ginger and Scallion

King Prawn in Szechuan Sauce (Spicy)

Spicy Mixed Seafood (Prawns, Monk Fish,Sea Bass, Scallops) with Pak Choi and Hot Chilli Oil (Spicy)

Poultry

Sichuan Aromatic Duck (Half Duck Marinated)

Roast Duck in Cantonese Style

Roast Duck in Cashew Nuts

Stir Fried Chickens with Dry Chilli and Scallion in Soy Sauce (Spicy)

Chicken with Cashew Nuts - Kung-Po Style

Meat

Stir Fried Beef with Onion and Mushrooms in Oyster Sauce

Japanese Fried Beef Steak

Crispy Shredded Chilli Beef, Fried in Sweet Chilli & Plum Sauce (Spicy)

Stir Fried Beef with Parsley and Chilli in Soy Sauce (Spicy)

Korean Stir Fried Pork (Spicy)

Fried Shredded Pork with “Choi Sum” & Fresh Chilli

Hunan Style Stir Fried Fresh Lamb with Chilli (Spicy)

Spicy Fried Lamb Pieces with Ground Chilli & Cumin Seeds (Spicy)

Mongolia Lamb-lamb Fried in Mongolian Style

Chef's Recommendations

Shredded Pork in “Fish Fragrance” with Ginger & Garlic Sauce (Spicy)

Twice Cooked Pork Belly Slices with Chinese Chives & Chilli (Spicy)

Boiled Spicy Beef (Classic Sichuan Dish) (Spicy)

Chef’s Special Aromatic Lamb with Chilli and Garlic (Spicy)

Hunan Style Stir Fried Fresh Beef with Chilli (Spicy)

Fried Long Beans with Chopped Sichuan Radish (Spicy)

Steamed Sliced Fish (No Bones) with Chilli (Spicy)

Korean Stir Fried Squid with Pork and Seafood in Sweet Spicy Sauce (Spicy)

Stir Fried Pork with Agrocybe and Chilli in Soy Sauce (Spicy)

Vegetarian Dishes

Ma Po Tofu (Spicy)

Braised Japanese Tofu

Kung-Po Tofu (Spicy)

Home Style Bean Curd (Spicy)