Indian Spice Kitchen Street Food - City South delivery from City South

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Chicken Dum Biryani
The meat is flavoured with ginger, garlic, turmeric, garam masala, fried onion and curd. This biryani is also known as dum biryani, where the meat is marinated and cooked along with short-grained and fine rice. It is left on a slow fire or dum, for a fragrant and aromatic flavour
€12.50
Popular

Chilli Chicken
Chilli Chicken is a popular Indo-Chinese dish which is famous all over India. Crispy fried chicken tossed in a spicy tangy chilli sauce to create a fiery experience. Restaurant style chilli chicken is made with onions, ginger, garlic and sauces pairs well with egg fried rice .
€11.50
Popular
Chicken Kondattam
Chicken kondattam is a spicy dish from the state of Kerala. Traditionally, for this dish, chicken is marinated in a fiery red marinade and then fried. Then it is tossed with thick sauce of dried chilies, curry leaves, ground spices, and Indian red chili powder or Kashmiri chili powder.
€11.99
Halal
Malabar Chicken Curry
Malabar chicken curry - Looking for a delicious chicken curry that's well-known for its rich and creamy sauce? No problem. Why not try this Malabar style chicken curry in coconut sauce? Perfect to enjoy with bread or a bowl of rice!
€11.50
Halal

Beef Coconut Fry
Kerala beef fry is such a beloved dish in this South Indian state, that it can be found in most restaurants, street food stalls, and also in some toddy shops! Tender bites of cooked beef are flavoured with aromatic spices, coconut slices and curry leaves.
€13.99
Popular
Beef Roast
Slow cooked Beef in a Spicy Aromatic Masala with Coconut bites, Tomato and Curry leaves.
€13.99
Popular
Beef Curry
chunks of tender beef in a spicy, aromatic Kerala sauce.Bursting with authentic Kerala flavours of curry leaves, black pepper, fennel seeds and tamarind.Create the unique and complex flavours of a Kerala curry. All you need is ten minutes prep, fresh curry leaves, Indian spices and a few basic ingredients.
€12.99
Halal

Steam Rice
Perfectly fluffy white rice is a staple side dish for many Asian curries.
€4.50
Vegan

Masala Dosa
Masala Dosa is South Indian, fermented crepe made from rice batter and black lentils. Masala Dosa, specifically, is when you stuff it with a lightly cooked filling of potatoes, fried onions and spices.
€12.50
Vegetarian
Chole Bhatura
Chole Bhatura is one of the most popular Punjabi dish liked almost all over India. Chole stands for a spiced tangy chickpea curry and Bhatura is a soft and fluffy fried leavened bread.
€12.50
Vegetarian
Plain Dosa
A plain dosa is a South Indian crepe made from a batter of fermented rice and lentils. It is typically served with coconut chutney and sambar.
€9.99
Popular
Onion Utappam
Onion Uttapam is a popular dish of South India made like pan cakes with idli dosa batter with onion topping made in a dosa tawa.
€9.99
Vegetarian
Ghee Roast
Ghee Roast Dosa is a traditional breakfast idea and the Dosa made with this are super crispy and aromatic. They smell heavenly due to the presence of Ghee.
€9.99
Vegetarian

Kallappam
Kallappam (Vellayappam) is a traditional Christian breakfast in Kerala. This soft, tasty pancake is made with fermented rice and coconut batter.
€2.00
Vegetarian
Bhatura
Bhatura is a fluffy deep-fried leavened sourdough bread originating from the Indian subcontinent. It is commonly served as a midday meal or a breakfast dish in northern and eastern India.
€2.00
Vegetarian

Samosa (3 Pieces) Veg/Chicken.
samosa is a tasty Indian dish, a little pocket of fried dough filled with spiced potato and peas,Served with mint chutney.
€5.00
Vegetarian