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Chicken dum biryani
€13.50Beef roast
€13.50Kappa Biryani
€12.00Dosa- Masala
€12.00Lamb dum biryani
€16.00Beef coconut fry
€13.50Dosa- Egg masala
€13.00Beef curry
€13.00Dosa- Paneer Masala
€12.00Chicken Malabari curry
€12.00
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Chicken dum biryani
Highly rated· Malabar chicken biryani is a flavourful and aromatic dish originating from the Malabar region of Kerala, India. This biryani stands out due to its unique blend of spices, preparation techniques, and the influence of Kerala’s rich culinary heritage€13.50HalalChicken 65 fry
Chicken 65 is a popular Indian dish made from small pieces of bone chicken and served as an appetiser or snack. It is a beloved starter because of its spice blend and crispiness.€11.50HalalChicken Kondattom
Kondattam Chicken Fry is a spicy, crispy South Indian (Kerala-style) chicken dish. The chicken is marinated, deep-fried, and then tossed in a fiery masala made with dried red chilies, curry leaves, shallots, and sauces like tomato ketchup and soy. It's known for its bold flavor, crunchy texture, and is perfect as a starter or side with rice, dosa, or roti.€11.50PopularChicken Curry
Chicken curry is a dish made by cooking chicken in a spiced sauce. The sauce is usually made with onions, garlic, ginger, tomatoes, and a mix of spices like turmeric, cumin, coriander, and chili powder. It's often cooked with water, coconut milk, or yogurt to make it creamy and flavorful. It’s usually eaten with rice or bread like naan or roti.€11.50PopularLamb dum biryani
Highly rated· Fragrant kaima rice layered with marinated lamb and slow cooked in a sealed pot. This is a much loved biryani that is the crown jewel during any celebration, especially weddings. The lamb is marinated in spices and yoghurt while long grained kaima rice is soaked.€16.00HalalKallummakaya Roast (Mussel Roast)
The dish primarily features mussels, onions, ginger, garlic, green chilies, and a mix of spices like turmeric powder, coriander powder, garam masala, pepper powder, and fennel seeds€13.50HalalBeef roast
Slow Roasted Beef in a Spicy Aromatic Masala with Coconut bites and Curry leaves… Malayalee’s favorite Nadan Beef roast€13.50HalalDosa- Masala
A dosa is South Indian, fermented crepe made from rice batter and black lentils. Masala Dosa, specifically, is when you stuff it with a lightly cooked filling of potatoes, fried onions and spices.€12.00PopularFish Biryani
Fish Biryani Recipe is a flavourful and delicious biryani prepared by layering fried fish with an onion tomato masala with a layer of kaima rice and cooked to perfection.€15.00HalalGhee Rice
Currently sold out€4.99Plant basedDosa-Onion & coriander uthappam
It’s a thick, savory South Indian pancake made from fermented rice-lentil batter, topped with chopped onions and coriander, and served with chutney or sambar.€11.00Kappa Biryani
Kappa Biryani is traditionally made with mashed cassava, beef with bones and a melange of spices used in Kerala.€12.00PopularBeef coconut fry
The Kerala beef fry recipe is made with boneless beef chunks cooked in a mixture of ground spices and shallots and then slow-roasted in coconut oil with curry leaves and coconut slices until the meat is browned. It is best served with Kerala's very own kerala porotta.€13.50HalalDosa - Ghee roast
Ghee dosa is a delicious variant of dosa. It is prepared from the usual dosa batter. After spreading the batter on the hot dosa pan,ghee is poured around the edges as well as on the surface of the batter. It is cooked till the dosa turns crispy and golden brown in color. Hence it is also called as ghee roast.€11.50Plant basedSnacks- Banana fry (pazham pori) 5 Nos
€10.00Chicken Malabari curry
It’s a South Indian dish that features flavors from whole spices, tamarind paste, curry leaves, ginger, and coconut milk.€12.00Chilly chicken
Chilli Chicken is a popular Indo-Chinese appetizer, consisting of tender fried chicken bites tossed in a super aromatic sweet, spicy and slightly tangy chili sauce.€11.99HalalChilly Gobi
Chilli Gobi is a deliciously spicy and crispy dish that brings the perfect balance of heat and flavor. Tender cauliflower florets are battered and fried until golden and crispy, then tossed in a tangy, flavorful sauce made with chili, garlic, and a mix of aromatic spices.€11.00Plant basedDosa- Egg masala
osa - Egg Masala is a South Indian dish that combines a traditional dosa (a thin, crispy fermented rice and lentil crepe) with a spicy egg-based masala filling. It’s a savory and protein-rich variation of the classic masala dosa, where the usual potato filling is replaced with a flavorful egg masala.€13.00Plant basedBeef curry
Kerala is a region in southern India, and the curry from this region is made with various spices including coriander, fenugreek, fennel, salt and cumin.€13.00HalalDosa- Paneer Masala
Paneer dosa is unique because it is stuffed with a flavorful mixture of paneer (a type of Indian cheese), potatoes, onions, and spices.€12.00Dosa-Plain
Plain dosa is a traditional South Indian dish made of a fermented batter of rice and lentils. It is a thin, crispy pancake-like dish usually served with chutney and sambar.€11.00Plant based