UCD Confucius Restaurant

Smashed Cucumbers with Red Chilli Oil Sauce 拍黄瓜

Tofu with Preserved Eggs 皮蛋豆腐

Dai Style Cucumber and Fungus 傣味黄瓜云耳

Sea Bass Tofu Soup 鲈鱼豆腐汤

Chinese Hot Pot 冒菜

Roasted Fish 烤鱼

Chinese Spicy Clay Pot 麻辣香锅

Spice Bag 辣袋

Chinese Cabbage Stir-Fried With Vermicelli 包菜炒粉丝

Spicy and Sour Shredded Potatoes 酸辣土豆丝

Dried-Fried Fine Beans (With Meat) 干煸四季豆

Mapo Tofu (With Meat) 麻婆豆腐

Home-style Aubergine Stir-Fry (With Meat) 家常茄子

Lettuce (Oyster Sauce, Garlic, or Stir-Fried) 生菜（耗油，蒜蓉或炝炒）

Kung Pao Chicken 宫保鸡丁

Chicken and Long Green Chilli Stir-Fry 尖椒鸡

Spicy Chicken 辣子鸡

Sweet and Sour Chicken 咕咾鸡

Braised Pork Belly in Chinese Brown Sauce 红烧肉

Double-Cooked Pork Belly with Chilli Oil 川味回锅肉

Quick-Fried Pork Intestine 火爆肥肠

Smoked Pork Stir-Fry 芦笋炒腊肉

Beef with Tofu in Hot Chilli Sauce 豆花牛肉

Irish Beef with Black Pepper Sauce 黑椒牛肉

Beef and Pork Offals in Hot Chilli Sauce 毛血旺

Irish Beef and Scallions Stir-Fry 小炒牛肉

Poached Irish Beef in Hot Chilli Oil 水煮牛肉

Black Bean Irish Beef 豉椒牛肉

Poached Irish Beef Tripes in Hot Chilli Oil 水煮牛百叶

Pickled Mustard Green with Sea Bass 酸菜鲈鱼

Poached Sea Bass in Hot Chilli Oil 水煮鲈鱼

Seafood Clay Pot 干锅鱿鱼虾

Steamed Jasmine Rice 月光香米

Scallion Pancakes 葱油饼