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Four Seasons Pavilion

Chinese·Chicken·Seafood
1.19 km away·Opens at 12:00·€9.00 minimum·€1.49 delivery
  • About Four Seasons Pavilion

    Order your favourite dish at home from Four Seasons Pavilion with Deliveroo.
    ...
  • 10% off entire menu

    For orders over €30. T&Cs apply

Popular with other people

  • 1. Sweet and Sour Chicken 菠萝咕噜鸡

    €18.15
  • 3. Claypot Wen Chang Chicken 砂锅焗⽂昌鸡

    €18.15
  • 4. Kung Pao Chicken 宫保鸡丁

    €17.25
  • 1. Yang Chou Fried Rice 扬州炒饭

    €16.25
  • 5. Signature Braised Pork Belly 秘制红烧⾁

    €16.85
  • 3. Sichuan Spicy Chicken 四川辣⼦鸡

    €17.25
  • 1. Wor-fried Tender Beef 湘辣⼩⽜⾁

    €18.15
  • 2. Sichuan Boiled Beef 川味⽔煮⽜⾁

    €18.15
  • 2. Kung Pao King Prawn 宫保虾球

    €16.85
  • 4. Wasabi Shrimp Balls 法芥⼤虾球

    €18.15

roast 烧腊

  • Double Meat Platter 烧腊双拼

    2 Meat choices
    €23.50
  • Char Siu Bbq Pork 蜜汁叉烧单份

    €17.50
  • Roast Silverhill Duck Solo 明炉烧鸭单份

    €17.50
  • Roast Silverhill Duck With Plum Sauce 明炉烧鸭

    €27.00€30.00
  • Crispy Pork Belly 脆⽪烧⾁单份

    €17.50

soup 汤

  • Wonton Soup 云吞汤

    Shrimp and pork wonton soup with delicate, tender dumplings in a flavourful broth
    €10.00
  • Hot and Sour Soup 酸辣汤

    Hong Kong-style hot and sour soup, a flavourful blend of spicy, tangy broth with shrimp, CharSui, mushrooms, tofu, and bamboo shoot. (Spicy)
    €10.00
  • Corn Crab soup 蟹肉栗米羹

    A rich chowder made with fresh sweet corn , crabsticks and topped with spring onions and coriander
    €10.00

cold dishes 凉菜

  • Soy Okra 浇汁秋葵

    Okra drizzled with savoury sauce, offering a smooth and flavourful bite. (Spicy). Vegetarian
    €11.85
  • Salt Pepper Edamame 椒盐毛豆

    Steamed Edamame Beans, garnished with salt pepper seasoning. (Spicy)
    €10.50
  • Cucumber Salad With Wasabi 辣根黄瓜

    Cool and refreshing cucumber meets of flavourful wasabi, coriander and topped with sesame seed. (Spicy)
    €10.00
  • Pickled Peppers Chicken Feet 泡椒凤⽖

    Steamed chicken feet cooked with spicy pickled peppers, offering a perfect balance of heat and flavour. (Spicy)
    €10.00

starter 前菜

  • 7. Red Oil Wontons 红油抄⼿

    Pork and prawn filled wonton in a spicy chilli oil infused broth with spring onion (Spicy level 2)
    €12.50
    Popular
  • 8. Prawn Toast 虾多⼠

    Small triangles of bread, coated with a paste made from minced shrimp and cooked by deep frying
    €11.25
  • Duck Spring Roll 3pcs 鸭⾁春卷

    2. Crispy Spring Roll Filled With Shredded Duck Meat and Fresh Vegetables, Served With Hoisin Sauce
    €11.85
  • 4. Shredded Pork With Salt and Pepper 椒盐⼩酥⾁

    Sedeep Fried Crispy Pork Served and Stir-fried Mix Veg (Spicy)
    €11.85
  • 1. Golden Prawn Pastry 3pcs ⾦丝虾球

    Crispy Golden Shrimp Wrapped in Delicate Strands, Fried to Perfection for a Crunchy and Juicy Bite Serve With Sweet Chilli Sauce
    €13.50
  • 6. Deep Fried Tofu With Salt and Pepper 椒盐⾖腐

    Deep fried tofu and stir-fried onion and served with salt and chilli pepper. Vegetarian
    €11.25
  • 3. Vegan Spring Roll 3pcs 蔬菜春卷

    Crispy spring roll filled with mix veg served with sweet chilli sauce. Vegetarian
    €11.00
  • Fresh Squid With Salt and Pepper 椒盐鱿鱼

    5. Deep Fried Squid and Stir Fried Mix Veg and served with salt and chilli paper (Spicy)
    €13.00

bun 荷叶包

Steamed buns filled with tender, flavourful (duck meat/Char Siu/roast pork belly)wrapped with chef special pickled cucumber, dry onion and kimchi

  • Roasted Duck Bao 烧鸭包

    €9.50
  • Crispy Roasted Pork Belly Bao 烧⾁包

    €9.50
  • Honey Roasted Pork Belly Bao 叉烧包

    €9.50

Sichuan and Hunan Cuisine 川湘系列

  • 4. Kung Pao Chicken 宫保鸡丁

    Stir-fried diced chicken with peanuts, dried chilli peppers, and a savoury-sweet spicy sauce. (Spicy)
    €17.25
  • 6. Dry-fried Green Beans⼲煸四季⾖

    Stir-fried until crispy and seasoned with savoury spices, pork mince for a flavourful bite
    €13.65
  • 1. Wor-fried Tender Beef 湘辣⼩⽜⾁

    Wok-fried Irish sirloin steak tender with aromatic spices and fresh chilli, delivering a rich and savoury taste. (Spicy level 2)
    €18.15
  • 2. Sichuan Boiled Beef 川味⽔煮⽜⾁

    Sichuan-style poached Irish Sirloin steak in a spicy, flavourful chilli broth with aromatic spices (Spicy level 2)
    €18.15
  • 3. Sichuan Spicy Chicken 四川辣⼦鸡

    Stir-fried chicken with dried chilli peppers and aromatic spices
    €17.25
  • 7. Wor-fried Cod 湘嘴鱼⽚

    Fried cod with aromatic spices and fresh chilli, delivering a rich and savoury taste
    €18.15

Chef Special 厨师推荐

  • 3. Claypot Wen Chang Chicken 砂锅焗⽂昌鸡

    Hainanese delicacy featuring tender, poached chicken served with aromatic dipping sauces.
    €18.15
  • 1. Black Pepper Steak Cubes ⿊椒⼩⽜⾁粒

    Stir-fried Irish Sirloin steak cubes with black pepper sauce, onion and pepper.
    €18.15
  • 5. Signature Braised Pork Belly 秘制红烧⾁

    Slow-cooked to tender perfection in a rich, savoury soy-based sauce
    €16.85
  • 4. Wasabi Shrimp Balls 法芥⼤虾球

    Crispy fried shrimp coated in a creamy, tangy wasabi sauce for a bold kick
    €18.15
  • 7. Claypot Curry Lamb 咖喱⽺⾁煲

    Currently sold out
    €19.75
  • 6. Vegetables in Supreme Broth 上汤时蔬

    Delicately cooked in a rich, flavourful broth with eggs to enhance their natural taste. Vegetarian
    €13.50
  • 2. Crispy Beef Rib 青柠脆⽪⼩⽜⾁

    Crispy beef rib meat infused with zesty lime, offering a refreshing and flavourful crunch
    €18.15

Main Course 主菜精选

  • 1. Sweet and Sour Chicken 菠萝咕噜鸡

    Lightly battered and fried chicken, coated in a tangy, flavourful sauce
    €18.15
  • 8. Cumin Lamb 孜然⽺⾁

    Wok-fried Sichuan style Irish lamb with cumin, chilli, sesame, Gonchujang and curried chicken popcorn.
    €19.75
  • 6. Claypot Tofu 沙煲⾖腐

    Simmered with savoury sauce and vegetables, offering a warm and hearty dish. Vegetarian
    €15.50
  • 2. Kung Pao King Prawn 宫保虾球

    Delicately stir-fried with peanuts, chilies, and a rich, spicy-sweet sauce
    €16.85
  • 7. Stir-fried Baby Choy Sum 蒜蓉菜⼼

    Stir-fried baby Choy Sum, with fragrant garlic for a simple yet flavourful dish. (V). Vegetarian
    €12.25
  • 5. asparagus with scallops 芦笋炒扇贝

    Stir-fried scallop and asparagus with oyster sauce.
    €19.45
  • 9. Crispy Chicken with Lemon Sauce 柠檬鸡

    Crispy Breast chicken with fresh lemon juice.
    €18.15

Side 主食

  • 1. Yang Chou Fried Rice 扬州炒饭

    Stir-fried rice with mix veg, prawn, char siu and topped with spring onion
    €16.25
  • 7. Egg Fried Rice 蛋炒饭

    €3.60
  • 6. Boiled Rice ⽩⽶饭

    €2.50
  • 8. Fried Noodle ⼩炒⾯

    €3.60
  • 9. Chips 薯条

    €3.00
  • 2. Roast Duck Fried Noodle 烧鸭炒⾯

    Stir-fried egg noodle with mix veg, roast duck and topped with spring onion
    €17.50
  • 4. Chong-Qi Noodle Soup 重庆⼩⾯

    Noodle, ginger,spring Onion, garlic,peanut and Beansprouts Served With Chicken Broth
    €16.25
  • 5. Dan-Dan Noodle Soup 担担⾯

    Crispy pork mince, peanut, sesame, coriander, ginger, spring onion and spicy sauces served with chicken broth.
    €16.25
  • 3. Char Siu Fried Noodle 叉烧炒⾯

    Stir-fried egg noodle with mix veg, char Siu and topped with spring onion
    €17.50

Dessert 甜品

  • 2. Mango Puree With Sago and Pomelo 杨枝⽢露

    €10.65
  • 1. Red Bean Soup 红⾖沙

    €9.35

Pan Fry Dumplings

  • Pork & Chinese Cabbage Dumplings (4pieces) 猪肉白菜饺

    €11.25
  • Chicken Dumplings with House Satay Sauce (4 pieces) 鸡肉沙爹饺

    €11.25
  • Squid Ink, Prawn&Bamboo shoot Dumplings (4 pieces) 墨汁虾仁饺

    €12.25
  • Beef Dumplings, Crispy Shallots with Teriyaki Sauce (4 pieces) 照烧牛肉饺

    €11.95
  • Spicy Houce Kimchi Dumplings (4 pieces) 辣白菜饺子

    €11.25
This place is currently closed. Check back during business hours to place an order.

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