Delivered by Midori Sushi & Noodle Bar
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Delicate slices of fish.
2 Pieces per portion.
Medium sushi roll (8 pieces).
Small sushi roll (8 pieces).
Big sushi roll (chef selection).
All platters are chef selection.
All served with steamed rice & miso soup, assorted vegetable tempura or gyoza, chef sushi, a tasty teriyaki sauce with salad.
A traditional Japanese soup with noodles & a selection of toppings.
Stir-fried seasonal vegetables topped with a choice of grilled 8oz prime Irish strip loin steak, chicken, salmon or tuna on a hot plate, garnished with sweet teriyaki sauce (S) (SD), served with a side portion of Japanese rice or noodles.
Wok thin or thick egg noodle or udon noodle, stir fried with vegetables or meat, topped with chef secret tasty sauce.