Le Perroquet
FrenchIrishSteak
Opens at 16:00 on Sunday€2.50 delivery
Delivered by Le Perroquet
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Le Perroquet Menu
4 Course Dinner Box for 1- Pork Rack
4 Course Dinner Box for 1 – Pork Rack €37.50 Bread Sourdough and Whipped Onion and Duck Fat Butter (1,7) Starter: Chicken Liver Parfait, Marinated Beetroot, Crispy Chicken Skin, Vermouth Raisins, Confit Garlic Crumb (1,3,7,10,12) Main: Pork Rack, Spinach Dressed Baby Potatoes, Bacon Roasted Savoy Cabbage, Crispy Shallots, Apple Cider Jus (1,7,10,12) Dessert “Le Perroquet Cinema” Caramel Glazed Dark Chocolate Tart, Candied Popcorn, Cola Pate de Fruit, Vanilla Creme Fraiche (1,3,7,8 Hazelnuts)€37.50Dinner Box for One -Lemon Sole
4 Course Dinner Box for 1 –Lemon Sole €35.00 (As voted for by our customers) Bread Sourdough and Whipped Onion and Duck Fat Butter (1,7) Starter Chicken Liver Parfait, Marinated Beetroot, Crispy Chicken Skin, Vermouth Raisins, Confit Garlic Crumb (1,3,7,10,12) Main Lemon Sole and Brown Butter, Chive Pomme Puree, Tenderstem Broccoli, Crispy Capers, Garden Peas and Buttermilk Sauce (4,7,10) Dessert “Le Perroquet Cinema” Caramel Glazed Dark Chocolate Tart, Candied Popcorn, Cola Pate de Fruit, V€35.004 Course Dinner Box for 1 - Vegetarian all ready to go! We give you directions on how to reheat!
4 Course Dinner Box for 1 Gnocchi (As voted for by our customers) Bread Sourdough and Whipped Butter (1,7) Starter Dressed Beetroot, Brie Mousse, Black Olive Crumb, Candied Walnuts, Sourdough Croutons (1,3,7,8 Walnuts,10) Main Herb Gnocchi, Roast Cauliflower, Charred Sweetcorn, Cauliflower Crisps, Burnt Yeast, Cauliflower Velouté (1,3,7,10) Dessert “Le Perroquet Cinema” Caramel Glazed Dark Chocolate Tart, Candied Popcorn, Cola Pate de Fruit, Vanilla Creme Fraiche (1,3,7,8 Hazelnuts)€32.50Cote Mas Rose
Lovely Rose, hand picked by our chef. This is a gorgeous rose from the Paul Mas Domaines. A dry and crisp rose with a real elegance. On the nose there are notes of raspberry and cranberry along with a little strawberry.€19.00
Le Perroquet Wine Menu
Enjoy a nice bottle of wine, paired with your delicious 4 course meal !
Red - Famille Perrin Ventoux
Grapes: Carignan, Cinsault, Grenache and Syrah Medium bodied wine from Southern Rhône. Bright red fruit, perfect accompaniment to our duck dish€18.00Red - Paul Mas Merlot
Grape: Merlot Our most popular red, medium to full bodied, luxurious blackberries and silky tannins€16.00White - La Closerie de Lys
Grape: Chardonnay Full bodied Chardonnay from Languedoc-Roussillon. Rich and complex with plenty of stone fruit showing through.€18.00Clos la Coutale malbec 2018
The Clos La Coutale Cahors is a blend of the traditional local grape Malbec (80%) and Merlot (20%). Clos La Coutale is a benchmark of the Cahors region and has a history of producing some of the finest and longest-lived wines of the region. Blackcurrants, blackberry's and prune notes followed by a soft and elegant palate that has an enticing note of vanilla. This Clos La Coutale wine is matured in barrels and wooden casks for one year in order to obtain a good balance between tannins and frui€25.00Jaffelin Sauvignon
Vin De France 2019 Winery- Jaffelin Grapes-Sauvignon Blanc Region-France / Vin de France Apple and Lime flavours throughout€19.00Jaffelin Mâcon Villages
A white wine from Mâconnis, Bourgogne, France, made from Chardonay€26.00Red- Côtes Du Rhone- Famille Perrin - Grenade/Syrah
Full-bodied with a generous attack, a pleasant freshness and elegant tannins. This well-balanced wine shows a typical expression of southern Rhône wine with a thyme and rosemary aftertaste€22.00
