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Prawns €2.50 extra.
All kebabs are served with ice berg lettuce, red onions, garlic mayo, sweet chilli sauce and roll with fresh nan bread.
All tandoori dishes are marinated in yogurt, ginger, garlic, touch of lemon & Himalayan herbs, cooked in a tandoor clay oven & served with sauce.
Biryani dishes are cooked with basmati rice, lightly spiced and served with vegetable sauce.
Restaurant notes
