Strasbourg Goose

2 Course Set Menu

Spiced beef salad

Homemade chicken liver pate

Potato croquettes and gravy

Slow Cooked Roast Beef Served with Mash, Vegetables and Gravy

14 Hour Slow Cooked Pork Topped with Homemade Stuffing and Set on a Bed of Mash with Roasted Veg and Mulled Wine Gravy

Fresh Panfried Salmon Served with Gratin Potatoes and Vegetables with a Herb Butter Sauce

10oz Dry aged fillet steak with sides and pepper sauce

Gratin potato and stir fried garlic parmeson green beans

14oz cowboy rib eye steak

Chips, stuffing and gravy

Oven honey roasted root vegetables served with gratin potatoes

Pulled pork and beef burrito served with chips

Homemade Chocolate Brownie

Homemade Apple Sponge

Passion fruit and rum cheesecake

Honey Baked Salmon

Homemade beef burger served with fried onions, pepper sauce and chips

6oz sirloin steak sandwich topped with mushrooms, onions, pepper sauce and chips

Hop house lager